Best Guac
So I've been to Austin once. I spent three nights there and loved almost everything about the experience.
Before I visited, I was having lunch with a friend who tipped me off to a restaurant called Juan in a Million. She warned that Juan in a Million was kind of touristy but the food was delicious and inexpensive. So I obviously went there during the first free seconds I had in town and snapped tons of photos of what I ordered (I wrote all about this moment in my first post from Austin, Crazy Boots and Juan in a Million).
Fast forward to about a month ago. When I accepted my new job, the first thing my new supervisor told me is that I'll be spending a week in Austin in April for meetings at the company's main offices. Not only am I excited to meet so many of the folks I'll be working with and immerse myself in the culture of the Convio headquarters, I am also really excited to go back to Juan in a Million.
And, in a food blogging fateful moment, I got an e-mail from Budget Travel Magazine on Friday asking for permission to use my photo of Juan in a Million's delicious guacamole in their June issue of the magazine. I take this as a sign that Austin is calling and I can't wait to go back.
See you soon, Austin friends (this means you, Jodi B., Adam H., Joel H., and Katie D.)!




2 comments:
What lovely timing!
Can't wait to see you!
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